![]() |
![]() |
| |
|
![]() |
![]() |
| ・ The bearing units are modular, making replacements easier and reducing repair time. ・ Blower maintenance and replacement are also simplified forgreater efficiency. |
|
![]() |
![]() |
| |
|
| WITHOUT VACUUM TANK UNIT | WITH VACUUM TANK UNIT | |
|---|---|---|
| Product Size | Diameter 13 mm ~ 36 mm Length 3 pitches (28.5 mm) more |
|
| Peeling Speed | Max.980 ft (300 m) / min | |
| Sausage Loading Height | High type : 1,218 mm (47 61/64 in) Low type : 1,060 mm (41 47/64 in) |
|
| Height | High type : 1,551 mm (61 1/16 in ) Low type : 1,398 mm (55 3/64 in) |
|
| Width | 991 mm (39 1/64 in) | 2,286 mm (90 in) | Depth | 662 mm (16 1/16 in) | 737 mm (29 1/64 in) |
| Weight | Approx.195 kg (430 lbs.) | Approx.385 kg (848 lbs.) |
| Power Requirement | Three-phase 0.8 kW | Three-phase 1.9 kW |
| Air Requirement | Pressure : 500-700 kpa (75-100 PSI) Comsumption : 283 L (9.9 ft3) - 425 L (15 ft3) / min |
|
| Steam Requirement | Pressure : 30 PSI (2.1 kgf/c㎡) Comsumption : 0-50 kg/h |
|
-------- Contact us!--------
| HITEC FOOD EQUIPMENT, INC. 818 LIVELY BLVD. WOOD DALE, IL, 60191, U.S.A. TEL +1-630-521-9460 FAX +1-630-521-9466 E-MAIL information@hitec-usa.com |
CATALOG Download |
|---|
![]()
![]()